Home > Cookbooks, Food & Wine > Outdoor Cooking
Outdoor Cooking
Weber's American Barbecue by Jamie Purviance
azw3 |eng | 2017-03-09 | Author:Jamie Purviance [Purviance, Jamie]

1 Whisk the marinade ingredients. Place the lamb pieces in a large, resealable plastic bag and pour in the marinade. Press the air out of the bag and seal tightly. ...
( Category: Outdoor Cooking April 14,2018 )
Kebabs: 75 Recipes for Grilling by Baksh Sabrina & Riches Derrick
epub |eng | 2017-04-01 | Author:Baksh, Sabrina & Riches, Derrick [Baksh, Sabrina]

NOTE: For a vegetarian or vegan option, use halloumi or kasseri cheese, firm tofu, seitan, or cremini mushrooms instead of the lamb. ◁ Gyro Meatball Kebabs with Feta Tzatziki Sauce ...
( Category: Outdoor Cooking April 14,2018 )
Salt Block Grilling: 70 Recipes for Outdoor Cooking with Himalayan Salt Blocks (Bitterman's) by Mark Bitterman
azw3 |eng | 2017-04-04 | Author:Mark Bitterman [Bitterman, Mark]

Grilled Halibut Gravlax Makes 6 servings Gravlax is Scandinavian cured salmon. In a region of fervent lovers of cold fish, gravlax is something like religion, and the scriptures are clear ...
( Category: Outdoor Cooking April 14,2018 )
Michael Chiarello's Live Fire by Michael Chiarello
epub |eng | 2013-04-13 | Author:Michael Chiarello

GRILLED CEVICHE-MARINATED CALAMARI AND SHRIMP WITH CANCHA POPCORN Serves 6 In Ecuador, ceviche is served with cancha or maiz chulpe (the name changes according to the region)—dried kernels of corn ...
( Category: Regional & International April 13,2018 )
Dutch Oven Baking by Bruce Tracy
epub |eng | 2013-04-13 | Author:Bruce Tracy

Strawberry-Kiwi Boston Cream Pie 12-inch oven 7 to 8 coals on bottom 15 to 16 coals on top 350 degrees Cake 2-1/2 cups flour 1-1/2 cups sugar 2 teaspoons baking ...
( Category: Kitchen Appliances April 13,2018 )
Dinosaur Bar-B-Que by John Stage
epub |eng | 2011-06-08 | Author:John Stage [Stage, John]

Dinosaur-Style Ribs This is our reason for being. If you’re a rib joint, you’d better have great ribs. What we strive for every day is a perfect balance of spice, ...
( Category: Cooking by Ingredient April 13,2018 )
Craft Burgers and Crazy Shakes from Black Tap by Joe Isidori
epub |eng | 2016-10-17 | Author:Joe Isidori

1 Whisk the mayonnaise, truffle oil, lemon zest, and lemon juice together in a small bowl until well combined. Stir in the chopped truffle, if using. Cover with plastic wrap ...
( Category: Celebrities & TV Shows April 12,2018 )
Praise the Lard: Recipes and Revelations from a Legendary Life in Barbecue by Mills Mike & Mills Amy
epub |eng | 2017-05-09 | Author:Mills, Mike & Mills, Amy [Mills, Mike]

2 teaspoons olive oil ¾ cup diced onions 1 teaspoon kosher salt ½ teaspoon freshly ground black pepper Two 8-ounce packages cream cheese, at room temperature 6 ounces creamy goat ...
( Category: Outdoor Cooking April 12,2018 )
Slow Cooker Dump BBQ by Jennifer Palmer
epub |eng | 2017-04-12 | Author:Jennifer Palmer

Honey Mustard BBQ Chicken Low Country mustard-based barbecue is an easy alternative to the popular Kansas City style. Yield: 4 servings Cook Time: 7 hours 4 boneless chicken breasts One ...
( Category: Outdoor Cooking April 12,2018 )
America's Best BBQ - Homestyle by Ardie Davis
epub |eng | 2013-01-30 | Author:Ardie Davis [Ardie A. Davis, Paul Kirk]

Charlie’s Smoked Bacon-Wrapped Meatballs Serves 6 to 8 Charlie Fenstra, head cook at Heartland, developed this recipe one day when he was messing around in the kitchen trying to come ...
( Category: Regional & International April 11,2018 )
Eat Street by John Carruthers
epub |eng | 2016-01-18 | Author:John Carruthers

CHEESE-RICH OCEAN INLET BISCUITS This is a recipe we’ve had for some time, forwarded to us by someone who likely stole it from one of those “Restaurant Secrets!” websites, who ...
( Category: Outdoor Cooking April 11,2018 )
Barbecue! by Steven Raichlen
epub |eng | 2000-04-11 | Author:Steven Raichlen

TRY THIS! Brush this sauce on ribs, chicken, or pork during the last 10 minutes of cooking. And serve plenty of it on the side. The appropriate beverage? Lynchburg lemonade ...
( Category: Outdoor Cooking April 11,2018 )
25 Essentials: Techniques for Smoking by Ardie Davis
epub |eng | 2017-04-10 | Author:Ardie Davis

INGREDIENTS 2 full slabs baby back ribs 2 tablespoons freshly ground black pepper 1 teaspoon fine sea salt 3/4 cup wood chips, soaked in water and drained 1 cup sweet, ...
( Category: Outdoor Cooking April 10,2018 )
The Lodge Book of Dutch Oven Cooking by Fears J. Wayne
epub |eng | 2017-04-04 | Author:Fears, J. Wayne [Fears, J. Wayne]

Using long-handled tongs, arrange the number of briquettes needed by placing them under the oven’s bottom in a circular pattern so that they are a half-inch inside the oven’s edge. ...
( Category: Kitchen Appliances April 10,2018 )
Seared to Perfection by Lucy Vaserfirer
epub |eng | | Author:Lucy Vaserfirer [Vaserfirer, Lucy]

* * * Herbes de Provence In the south of France the ubiquitous seasoning blend herbes de Provence is sprinkled on everything from rotisserie chicken to pizza. The aromatic mélange ...
( Category: Outdoor Cooking April 10,2018 )

First Prev [30] [31] [32] [33] 34 [35] [36] [37] [38] [39] [40] Next Last